Orange peel smoked bean tea(ju pi xun dou cha )

Orange peel smoked bean tea

Introduction:

"It's our custom to make a bowl of orange peel smoked bean tea for our guests in the new year. It's a must drop. It's a grand treat. Here's how to make orange peel tea. The smoked bean is smoked directly on the stove with fresh soybeans. It's ready-made (I bought it here). The tea is fragrant and slightly salty ~ ~ the greasy food in the new year is just the solution ！”

Production steps:

Materials required:

Orange peel: right amount

Pick: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: salting

Production time: several days

Taste: salty and fresh

Chinese PinYin : Ju Pi Xun Dou Cha