Egg with hibiscus(fu rong dan )
Egg with hibiscus
Introduction:
"Furong egg is easy to make. Primary school students are easy to use. "
Production steps:
Materials required:
Eggs: 3
Edible salt: appropriate amount
Scallion: right amount
Soy sauce: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Fu Rong Dan
Egg with hibiscus
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