Stir fried fish and peanuts with spicy sauce
Introduction:
Production steps:
Materials required:
Peanut: 200g
Small fish: 100g
Oil: right amount
Salt: right amount
Soy sauce: right amount
Dry pepper: right amount
Garlic sprouts: 1
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : La Chao Xiao Yu Hua Sheng
Stir fried fish and peanuts with spicy sauce
Double flavor butterfly cake. Shuang Wei Die Su
Homemade Cantonese sausage (with casing method). Zi Zhi Guang Shi La Chang Fu Chang Yi Zuo Fa
Pan-Fried Baozi Stuffed with Pork. Sheng Jian Bao
Sweet potato oatmeal porridge. Hong Shu Yan Mai Zhou
Fried Shrimps in Hot and Spicy Sauce. Xiang La Xia