Steamed pork ribs with glutinous rice
Introduction:
Production steps:
Materials required:
Ribs: 500g
Steamed meat flour: 1 bag
Sweet potato: half
Glutinous rice: half small bowl
Shallot: small amount
Coriander: moderate
Veteran: a spoonful
Salt: right amount
Cooking wine: moderate
Chicken essence: appropriate amount
Raw soy sauce: a spoonful
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: slightly spicy
Chinese PinYin : Nuo Mi Fen Zheng Rou Pai Gu
Steamed pork ribs with glutinous rice
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