Fish flavored eggplant cake(yu xiang qie bing )
Fish flavored eggplant cake
Introduction:
"It's a little fuzzy from my mobile phone ~ ~ let's make do with it ~ ~ for the first time, the egg was not thick enough, so I wrapped a layer of bread bran and fried it like this ~ ~ I can't see the cake shape ~ ~ ~ 5555"
Production steps:
Materials required:
Eggplant: moderate
Pork: moderate
Eggs: right amount
Soak ginger: right amount
Pickled pepper: right amount
Euryale ferox: right amount
Vinegar: right amount
Sugar: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Length: 20 minutes
Taste: fish flavor
Chinese PinYin : Yu Xiang Qie Bing
Fish flavored eggplant cake
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