Private dish "home style stir fry"(si fang cai jia chang shi jin xiao chao )

Private dish "home style stir fry"

Introduction:

"In winter diet, besides eating meat and vegetables, eating more mushroom and bean products is also a very good source of dietary nutrition. The nutrients in mushrooms are not available in many vegetables and meat. Today's fried meat and vegetable assorted vegetables, which with a number of Pleurotus eryngii, shredded mustard, shredded green pepper and carrot, nutrition is comprehensive, taste delicious. This dish is called "home style stir fry", and the main methods are as follows. "

Production steps:

Step 1: paste shredded meat; put salt, pepper, Shaoxing wine and corn starch into the shredded meat, mix well, paste and make it strong.

Step 2: use the hot pot to cool the oil to spread the shredded meat, stir fry the shredded meat to change color, then add the shredded onion and ginger to stir fry.

Step 3: stir fry the apricot and abalone mushroom strips after the flavor of onion and ginger.

Step 4: stir fry Pleurotus eryngii thoroughly, pour in all ingredients and stir fry.

Step 5: add Shaojiu and stir well.

Step 6: then add some oyster sauce and stir well.

The seventh step: last, use salt and sugar for the final seasoning.

Step 8: add MSG and pepper and stir well.

Step 9: stir well and then take out the pot.

Materials required:

Pleurotus eryngii: 120g

Pork fillet: 120g

Shredded mustard: 80g

Shredded onion: 80g

Shredded carrot: 50g

Shredded green pepper: 50g

Shaojiu: 15g

Oyster sauce: 25g

Refined salt: 2G

Sugar: 5g

MSG: 2G

Shredded scallion: 10g

Shredded ginger: 10g

Pepper: right amount

Corn starch: right amount

Cooking oil: proper amount

Note: this dish features beautiful color, delicious taste, various ingredients and rich nutrition. Warm tips: 1. The ingredients of assorted dishes can be matched at will, as long as the materials are diverse and the color is beautiful. 2. Frying this kind of vegetables is mainly made by quick frying with high heat, which can keep most of the nutrients in the raw materials from being lost. This private dish "home style assorted stir fry" is ready for your reference!

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Si Fang Cai Jia Chang Shi Jin Xiao Chao