Sweet and sour shredded lotus root(tang cu ou si )

Sweet and sour shredded lotus root

Introduction:

"Novices join in the fun and like the pot, but it doesn't belong to me."

Production steps:

Materials required:

Lotus root: 200g

Egg: one

Flour: right amount

Garlic sprouts: one

Scallion: right amount

Shredded ginger: right amount

Spicy: moderate

Salt: right amount

Soy sauce: moderate

Sugar: right amount

Vinegar: right amount

Tomato sauce: moderate

Raw powder: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: three quarters of an hour

Taste: slightly spicy

Chinese PinYin : Tang Cu Ou Si