Give radish a gorgeous Transformation -- orange juice radish stick(gei luo bo yi ge hua li de bian shen cheng zhi luo bo tiao )

Give radish a gorgeous Transformation -- orange juice radish stick

Introduction:

"Everybody knows. Radish is a kind of healthy vegetable with good quality and low price. It has become an indispensable dish for many families in winter. Often eat radish, can reduce blood lipid, soften blood vessels. Cooked radish is good for stomach and Qi. Raw food can help digestion, stomach digestion, increase appetite. Radish is spicy and has a special taste. Many people don't like it very much. Today I will give this ordinary radish a gorgeous transformation. The bag makes you like it. Look at the color and smell the fragrance. Can you think it's made of radish? This orange juice radish is a small cold dish with perfect color, fragrance and taste. The taste is crisp, sour, sweet and fruity. It's a healthy dish for all ages. "

Production steps:

Step 1: wash and peel white radish.

Step 2: cut into strips of uniform thickness.

Step 3: add water to the pot and bring to a boil. Blanch the radish until transparent.

Step 4: drain the water and put it in a container.

Step 5: take another pot, add proper amount of water and bring to a boil.

Step 6: add fruit and sugar, cook over low heat until sugar dissolves.

Step 7: pour into the container with radish sticks, and the soup should not pass the radish.

Step 8: marinate for 2 hours.

Materials required:

White radish: 300g

Orange flavor: 2 tablespoons

Sugar: 1 teaspoon

Note: radish to choose fresh, really can change all kinds of taste.

Production difficulty: simple

Process: salting

Production time: 10 minutes

Taste: sweet and sour

Chinese PinYin : Gei Luo Bo Yi Ge Hua Li De Bian Shen Cheng Zhi Luo Bo Tiao