Stewed duck neck(lu ya bo )

Stewed duck neck

Introduction:

Production steps:

Materials required:

Duck neck: moderate

Soy sauce: right amount

Salt: right amount

Bittern: proper amount

Dry pepper: right amount

Scallion: right amount

Ginger: right amount

matters needing attention:

Production difficulty: simple

Process: brine

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Lu Ya Bo