Home cooked fish
Introduction:
"My family often serve a dish, especially simple, delicious, a look on the drool!"
Production steps:
Step 1: prepare and clean the material
Step 2: slice the cucumber and tomato, don't be too thin;
Step 3: remove the tail of bean sprouts
Step 4: cut fish fillets
Step 5: add egg white to fish fillets, so the cooked fish fillets are very tender;
Step 6: fish fillets with cornmeal
Step 7: poach the fish and add a little water
Step 8: add bean sprouts, cucumber and tomato, add proper amount of oil before boiling;
Step 9: after boiling, add fish fillets and chives, turn them over for three to five minutes and serve;
Step 10: not too tired of eating!
Materials required:
Grass carp meat: one
Boiled fish: one bag
Cucumber: one
Soybean sprouts: 50 cents
Tomato: one
Egg white: the amount of one
Chives: a little
Oil: right amount
Salt: right amount
Note: in fact, my practice may not be authentic, but because the practice is simple, mainly taste good, eat clean at home, rest assured, enough! ~If you can't finish eating at one time, you can continue to eat with side dishes, and there is no limit to all kinds of dishes
Production difficulty: simple
Technology: stewing
Production time: 10 minutes
Taste: medium spicy
Chinese PinYin : Zi Jia Shui Zhu Yu
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