Simple method of Apple stuffing
Introduction:
"My daughter wants to eat pie. I have a lot of apples at home. Let's make apple stuffing first... Simple one..."
Production steps:
Step 1: two apples.
Step 2: peel the apple.
Step 3: cut into small pieces and set aside.
Step 4: put sugar and a small amount of water in the pot and simmer over low heat for 10 minutes.
Step 5: Add 20 grams of butter and cut the apple.
Step 6: make the apple transparent and thicken with starch.
Step 7: have the unique flavor of butter
Materials required:
Apple: moderate
Butter: moderate
Sugar: right amount
Note: 1. If you don't like butter, don't put it. You can also add some raisins.
Production difficulty: simple
Process: boiling
Length: 20 minutes
Taste: sweet
Chinese PinYin : Ping Guo Xian De Jian Dan Zuo Fa
Simple method of Apple stuffing
Stir fried vegetable seedling is simple and delicious. Qing Chao Xiao Cai Yang Jian Dan You Ke Kou