Soybean flour cake(huang dou mian fa gao )

Soybean flour cake

Introduction:

"If you like pasta but can't knead it, you can try Fagao or corn flour. I just have super good soybean flour, so I made it with soybean flour. It has a strong smell of soybean flour. It's really delicious!"

Production steps:

Materials required:

Flour: 80g

Soybean flour: 60g

Yeast: 1g

Baking soda: 1g

Water: 140g

Sugar: 10g

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: Original

Chinese PinYin : Huang Dou Mian Fa Gao