Tomato and Egg Soup.(xi hong shi ji dan tang )

Tomato and Egg Soup.

Introduction:

"The biggest feature of tomato egg soup is that it is easy to cook and has high nutritional value. It perfectly matches the nutritional value of tomatoes and eggs and is easy for people to absorb. Therefore, it often appears on people's dining tables. It has protein beauty effect and can make the skin elastic and glossy. It's a simple and easy to make beauty product. This time, it puts in wide powder and Auricularia auricula and tastes delicious It's not bad

Production steps:

Materials required:

Tomatoes: right amount

Eggs: right amount

Auricularia auricula: right amount

Wide powder: appropriate amount

Coriander: moderate

Garlic: right amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Length: 20 minutes

Taste: light

Chinese PinYin : Xi Hong Shi Ji Dan Tang