Mushroom and chicken soup(yi qi bu xue yang sheng tang xiang gu ji tang )

Mushroom and chicken soup

Introduction:

"In the cold winter, every woman wants her skin to be ruddy and shiny. But because of our women's special physiological period every month, if we don't pay attention to maintenance, we will have anemia, or lack of Qi and blood, causing cold hands and feet. It's impossible to have beautiful skin! So we women need to love ourselves more, so that we can be loved more. Do more soup to replenish qi and blood, supplement your body and skin needs, everyone is the most beautiful woman! Lentinus edodes has antioxidant, antiviral, anti-aging, liver protection, prevention of calcium deficiency. The content of iron in Auricularia auricula is very rich, so often eating Auricularia auricula can nourish the blood and keep the face, make the skin ruddy and radiant, prevent iron deficiency anemia, and have anti radiation and anti-inflammatory effects. Auricularia auricula contains anti-tumor active substances, can enhance the body's immunity, often eat can prevent cancer

Production steps:

Step 1: wash dried mushrooms and soak them in warm water.

Step 2: wash Auricularia auricula and soak it in warm water.

Step 3: soak the mushrooms and cut them into pieces with a knife. Tear the fungus into small pieces by hand.

Step 4: chop the whole hen for use.

Step 5: put into the soup pot, add water and mushroom and mushroom water.

Step 6: bring the chicken soup to a boil, then add the fungus. Turn the heat down and cook for about an hour.

Step 7: after boiling for about time, add chicken blood. Cut the chicken blood into pieces with a spoon and put it in. Bring the soup to a boil and cook for another minute or two. The chicken blood is so tender.

Step 8: season with salt and turn off the heat.

Materials required:

Little hen: 1

Dried mushrooms: 12

Dried agaric: 50g

Yuzhu: 5g

Salt: right amount

Ginger: 1 piece

Note: you don't need to add oil to make chicken soup. It will make oil by itself. And the fungus soup after rolling, will be more crisp. The mushroom is cold water and chicken together into the pot, so that it can extract the flavor of mushroom.

Production difficulty: ordinary

Technology: pot

Production time: one hour

Taste: Original

Chinese PinYin : Yi Qi Bu Xue Yang Sheng Tang Xiang Gu Ji Tang