Gold smiles
Introduction:
"Gold laughs. It's always a dish for Chinese New Year. It has a good meaning. Everyone loves its color and taste, so there's no reason why it can't be served... Ha ha ha.. If you have a strong taste, you can start another pot to make hot and sour soup. It tastes better!! I still like this kind of original taste
Production steps:
Materials required:
Pork: moderate
Oily tofu: right amount
Cabbage: right amount
Lentinus edodes: right amount
Peanut oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Length: 20 minutes
Taste: Original
Chinese PinYin : Huang Jin Kai Kou Xiao
Gold smiles
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