White Peacock(hua se chuan dian bai kong que )
White Peacock
Introduction:
Production steps:
Materials required:
Chengfen: 400g
Sugar: 50g
Fruit filling: 90g
Pumpkin puree: 50g
matters needing attention:
Production difficulty: God level
Process: steaming
Production time: one hour
Taste: Fruity
Chinese PinYin : Hua Se Chuan Dian Bai Kong Que
White Peacock
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