Salmon in tomato sauce
Introduction:
"It's very delicious to cook meat with tomato and fish. I eat fish at home, in addition to steamed, eat the most is with tomato. This kind of sour and sweet food can also cover the fishy smell of fish. The fish is fried with starch first and then burned. It tastes good
Production steps:
Materials required:
Salmon: 350g
Tomatoes: 2
Scallion: right amount
Ginger: right amount
Oil: right amount
Salt: right amount
Cooking wine: moderate
Pepper: right amount
Starch: right amount
Tomato sauce: right amount
Old style: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: sweet and sour
Chinese PinYin : Qie Zhi San Wen Yu
Salmon in tomato sauce
Sweet potato soup with Tremella fuciformis. Zi Shu Yin Er Tian Tang Kuai Su Zuo Chu Yao Rao De Yin Er Tang
Baby's favorite cartoon shaped rice. Bao Bao Zui Ai Ka Tong Zao Xing Fan Zhi Er Hua Duo Dan Chao Fan
Steamed ham with Yuzi tofu. Yu Zi Dou Fu Zheng Huo Tui
Korean spicy fried rice cake. Han Shi La Chao Nian Gao
First post: Spring cake skin roll. Di Yi Ci Fa Tie Chun Bing Pi Juan
[laotaoqi kitchen] Chicken Curry Rice. Lao Tao Qi Chu Fang Ka Li Ji Kuai Fan
Table type fresh meat dumplings. Tai Shi Xian Rou Zong
Korean cuttlefish in cold sauce. Han Shi Liang Ban Mo Yu Zai