Crystal wax gourd(shui jing dong gua )

Crystal wax gourd

Introduction:

"In addition to making soup, wax gourd can also be used as a dessert. If you change your taste, you will feel more innovative."

Production steps:

Step 1: slice wax gourd, I cut it a little thick, preferably within one centimeter.

Step 2: add two bowls of water to the pot, add wax gourd, bring to a boil over high heat, and cook slowly over low heat.

Step 3: after boiling for 40 minutes, add rock sugar and Lycium barbarum, cook for another 10 minutes, then the juice is concentrated.

Step 4: the boiled wax gourd is crystal clear and decorated with red medlar, which is very beautiful.

Step 5: another picture.

Materials required:

Wax gourd: 200g

Rock sugar: 20g

Lycium barbarum: 15 capsules

Note: try to cut wax gourd evenly, so as to look good.

Production difficulty: simple

Process: boiling

Production time: three quarters of an hour

Taste: sweet

Chinese PinYin : Shui Jing Dong Gua