Fried bean curd with green pepper
Introduction:
"Home style stir fry, rice and cake with porridge."
Production steps:
Step 1: wash the green pepper and red pepper, remove the pedicels and seeds, and peel the garlic well. Dried kelp and bean
Step 2: green and red pepper cut into strips, garlic cut, dried bean kelp also cut.
Step 3: heat up the oil and stir in the minced garlic
Step 4: add green and red pepper strips and stir fry for half a minute
Step 5: add the dried bean strips. Keep stirring for a minute.
Step 6: add some salt and a little soy sauce to the pan
Step 7: add marinated kelp and stir fry for more than ten seconds.
Materials required:
Green pepper: 2
Red pepper: 1
Dried beans: 4 yuan
Garlic: 3 cloves
Kelp: 3 pieces
Note: in addition to green pepper and dried tofu, other side dishes can be adjusted by yourself, just add what you like.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Qing Jiao Chao Dou Gan
Fried bean curd with green pepper
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