The prelude of pizza -- pizza sauce(pi sa de qian zou pi sa jiang )

The prelude of pizza -- pizza sauce

Introduction:

"Pizza sauce is an essential part of the pizza. The quality of the sauce directly affects the taste of the pizza. Fresh pizza sauce can add a lot of color to your pizza!"

Production steps:

Step 1: prepare the materials.

Step 2: wash the tomato and scrape it on the surface with a spoon.

Step 3: peel off the skin.

Step 4: peel the garlic and wash the onion.

Step 5: dice the peeled tomato, dice the garlic and dice the onion.

Step 6: heat to melt the butter.

Step 7: first stir the onion and garlic to make a fragrance.

Step 8: add diced tomato.

Step 9: stir out the water, lower the heat, cover the pot and cook for about half an hour.

Step 10: add a little salt, chicken essence seasoning, change the fire, take away the water.

Step 11: the pizza sauce is ready.

Step 12: the pizza sauce is ready.

Materials required:

Tomatoes: 4

Onion: 1

Salt: 1 teaspoon

Chicken essence: 1 teaspoon

Butter: 20g

Garlic: 1

Note: in the process of boiling sauce, pay attention to turn, so as not to paste the pot, you can do more at a time, put it in the refrigerator, you can eat it for about three days.

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: sour and salty

Chinese PinYin : Pi Sa De Qian Zou Pi Sa Jiang