Sausage rolls(xiang chang mian bao juan )
Sausage rolls
Introduction:
"I used to make sweet bread some time ago. It seems that my daughter doesn't want to eat much these days, so I'll change the pattern and make a sausage roll for another taste."
Production steps:
Materials required:
Jinxiang high gluten flour: 140g
Milk: 90g
Egg liquid: 10g
Ham sausage: 5 pieces
Butter: 15g
Dry yeast: 1 teaspoon
Sugar: 20g
Salt: 1 / 4 teaspoon
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: salty and sweet
Chinese PinYin : Xiang Chang Mian Bao Juan
Sausage rolls
-
-
-
Stir fried diced chicken with soybean
Stir fried diced chicken with soybean. Mao Dou Chao Ji Ding
Views: 9 Time 2021-03-14 -
Homemade long-lasting apple sauce
Homemade long-lasting apple sauce. Zi Zhi Jiu Cun Bu Bian Zhi De Ping Guo Jiang
Views: 7 Time 2021-03-14 -
Making milk flavored toast with Chinese method
Making milk flavored toast with Chinese method. Zhong Zhong Fa Zuo Nai Xiang Tu Si
Views: 7 Time 2021-03-14 -
Braised Chinese Cabbage with Chestnuts
Braised Chinese Cabbage with Chestnuts. Li Zi Ba Bai Cai
Views: 9 Time 2021-03-14 -
Golden crown top gourd cup
Golden crown top gourd cup. Jin Se Guan Ding Jiao Gua Zhong
Views: 5 Time 2021-03-14 -
-
-
-
-
