Mushroom soup with minced meat
Introduction:
"Defecation and detoxification: mushrooms contain crude fiber, semi crude fiber and lignin that are difficult for human body to digest, which can maintain the water balance in the intestine, absorb the remaining cholesterol and sugar, and discharge them out of the body, which is very beneficial to the prevention of constipation, colon cancer, arteriosclerosis, diabetes, etc.; mushrooms contain tyrosinase, which has obvious effect on reducing blood pressure. It is suitable for people with low immunity, high blood pressure, the elderly and diabetes mellitus, but the mushroom is slippery and people with diarrhea should be careful to eat, and it is forbidden to eat poisonous wild mushroom
Production steps:
Materials required:
Mushroom: 0.5 Jin
Meat: 0.5 Jin
Salt: right amount
Chili powder: appropriate amount
Chicken essence: appropriate amount
Onion powder: appropriate amount
Edible oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Original
Chinese PinYin : Rou Mo Mo Gu Tang
Mushroom soup with minced meat
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