Childhood memory: fried corn
Introduction:
"When I was young, when the corn was ripe, I always cooked a lot of it. Sometimes I broke off the corn kernels and fried them. There were no snacks at that time. The fried corn kernels were eaten as snacks and they tasted very delicious. Since I went to school and left home, I seldom eat. I saw stupid corn sold in the market by chance. I bought it to review my childhood feeling. Ha ha. "
Production steps:
Materials required:
Corn: moderate
Oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and sweet
Chinese PinYin : Er Shi De Ji Yi Chao Yu Mi
Childhood memory: fried corn
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