Sauteed Lettuce in Oyster Sauce(hao you sheng cai )

Sauteed Lettuce in Oyster Sauce

Introduction:

"It's warmer to eat lettuce like this this this season."

Production steps:

Step 1: wash the lettuce

Step 2: the boiling water pan over, quickly fished out.

Step 3: put it on the plate.

Step 4: Chop onion, ginger, garlic and red pepper. Set aside the oyster sauce.

Step 5: saute onion, ginger, garlic and red pepper in hot oil. Add pepper noodles and salt.

Step 6: add oyster sauce.

Step 7: put the ingredients on the lettuce, or pour the lettuce into the pot and stir fry.

Materials required:

Lettuce: 200g

Scallion: right amount

Ginger: right amount

Garlic: right amount

Small red pepper: right amount

Oyster sauce: right amount

Chinese prickly ash noodles: right amount

Salt: right amount

Note: lettuce pot of boiling water, to quickly fished out.

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Hao You Sheng Cai