Coke chicken feet(ke le ji zhao )

Coke chicken feet

Introduction:

Production steps:

Step 1: all ingredients are ready.

Step 2: wash the chicken feet and cut off the fingernails.

Step 3: heat the frying pan, pour oil, add garlic and ginger slices and saute until fragrant.

Step 4: put chicken feet in the pot and stir fry for a while.

Step 5: turn the chicken feet white and hard, add 1 spoonful of cooking wine, half a spoonful of soy sauce, 1 / 5 spoonful of salt and simmer for half a minute.

Step 6: after boiling the soup, pour in 250ml coke.

Step 7: add star anise, cover and bring to a boil. Adjust to medium heat and simmer for 20 minutes.

Step 8: while boiling the chicken feet, peel the garlic and add it to the pot.

Step 9: finally, when the soup is soaked and dried, turn off the heat and put on the plate.

Materials required:

Coke: 250ml

Chicken feet: 500g

Garlic: 1 whole

Ginger slices: right amount

Salt: right amount

Cooking wine: moderate

Soy sauce: moderate

Star anise: right amount

Edible oil: right amount

Note: 1, when the final soup is about to dry, use the spatula to turn the bottom of the pot to prevent the soup from sticking to the pot. 2. Cola is sweet, no sugar, no thickening.

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: salty and sweet

Chinese PinYin : Ke Le Ji Zhao