Made by xiaowenzi ~ ~ [strawberry tofu](xiao wen zi chu pin cao mei dou fu )

Made by xiaowenzi ~ ~ [strawberry tofu]

Introduction:

"I saw someone doing this on Weibo today! It's beautiful! Action is better than heart! There's agar left! It's said! Agar is the most natural kind of coagulated food! Better than the others! No other additives! But! Of course, the taste is not so good! Solidification is solidification! But it's not chewy! I haven't sold it in the supermarket yet! I bought it when I was online! 7 yuan 40g! Not one or two! (I think it's expensive!) "

Production steps:

Step 1: first look at my die!

Step 2: first look at my die!

Step 3: This is the legendary agar!

Step 4: soften agar with water!

Step 5: take out the milk and heat it, put in sugar and mix well!

Step 6: put agar into milk, put it into a beautiful bowl and let it cool naturally!

Step 7: put agar into milk, put it into a beautiful bowl and let it cool naturally!

Step 8: after cooling, garnish with strawberry jam!

Step 9: after cooling, garnish with strawberry jam!

Step 10: feel good about yourself! O(∩_ ∩)O~

Materials required:

Milk: in small bottles

Agar: 5g

Sugar: 5g

Note: Agar with hot water bubble will be faster bubble soft, bubble agar water also need to add milk! Agar added to the heated milk, if not yet dissolved, put the milk in the microwave oven and then heated until dissolved!

Production difficulty: simple

Technology: seasoning

Production time: half an hour

Taste: sweet

Chinese PinYin : Xiao Wen Zi Chu Pin Cao Mei Dou Fu