Beef steak with ginger sauce(jiang zhi niu pai )
Beef steak with ginger sauce
Introduction:
Ginger steak is loin stripsteaks sirloin steak. Simply fry in oil for 3-5 minutes on both sides. Slice and drizzle with ginger juice
Production steps:
Materials required:
Sirloin steak: 3 pieces (1 inch thick)
Five spice powder: 1 teaspoon
Oil: 1 tbsp
Salt free butter: 3 tbsp
Ginger (ground): 2 tbsp
Water: 1 / 2 cup
Soy sauce: 4 teaspoons
Salt and black pepper: a little
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: spiced
Chinese PinYin : Jiang Zhi Niu Pai
Beef steak with ginger sauce
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