Steamed bread with corn grits
Introduction:
Production steps:
Materials required:
Flour: 700g
Water: moderate
Yeast: 20g
Corn grits: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: other
Chinese PinYin : Yu Mi Shen Man Tou
Steamed bread with corn grits
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