"Mushroom" strength "food" foot -- oyster sauce double Mushroom Tofu
Introduction:
Xiuzhen mushroom is a kind of nutritional food with high protein and low fat. It is delicious and has a unique flavor of crab. It is called "monosodium glutamate mushroom". It is rich in nutrition, protein content is higher than Lentinus edodes, straw mushroom, and less fiber content, very low heat, even if you eat more is not afraid to get fat. Not to mention the nutritional value of mushrooms. "
Production steps:
Materials required:
Xiuzhengu: 200g
Mushroom: 6
Tofu: 400g
Scallion: 10g
Garlic: 2 cloves
Oyster sauce: 20ml
Soy sauce: 10ml
White granulated sugar: 5g
Salt: 3 G
White pepper: 1g
Peanut oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Mo Li Shi Zu Hao You Shuang Gu Dou Fu
"Mushroom" strength "food" foot -- oyster sauce double Mushroom Tofu
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