Crab bread
Introduction:
Production steps:
Materials required:
Flour: 1000g
Butter: 80g
Milk powder: 80g
Yeast: 10 g
Eggs: 2
Sugar: 120g
Bean paste filling: 100g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Pang Xie Mian Bao
Crab bread
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