Steamed crab eggs(pang xie zheng dan )

Steamed crab eggs

Introduction:

Production steps:

Step 1: all materials

Step 2: wash the crabs and clean them

Step 3: cut in half

Step 4: add a little salt into the egg to break it up,

Step 5: pour into the dish of mashed crab

Step 6: steam in a pressure cooker, steam for 5 minutes

Step 7: get out of the pot

Materials required:

Crab: 3

Egg: 1

Salt: right amount

Note: crabs can be eaten by adults and children. This egg is very good. It's full of crab roe and nutritious

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Pang Xie Zheng Dan