Beef and egg soup(niu rou dan hua geng )
Beef and egg soup
Introduction:
Production steps:
Materials required:
Beef: moderate
Egg: one
Salt: right amount
Soy sauce: right amount
Chicken essence: appropriate amount
Raw powder: appropriate amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Niu Rou Dan Hua Geng
Beef and egg soup
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