Chicken juice Mashed Potato(ji zhi tu dou ni )

Chicken juice Mashed Potato

Introduction:

"My son loved to eat potatoes when he was young. Once he ate the mashed potatoes from KFC, he said that it was average... This guy has a mouth in his mouth. He made mashed potatoes for him today. He ate them without saying anything. Ha ha. The beauty in my heart. It's always the safest, hygienic and reassuring thing to make by yourself. The cost of delicious food is less than 6 yuan. It's about 60 yuan for a high-end restaurant. Besides, all kinds of additives and seasonings are not made by hand. They are mellow and taste comparable

Production steps:

Step 1: prepare the black pepper, soup and sliced butter

Step 2: ingredients

Step 3: Tools

Step 4: cut the potatoes and carrots into pieces and put them into the pot. Add the chopped onion and bring the star anise to a boil. I used the medium heat to cook for about 15 minutes. The potatoes are rotten. Take out a piece and press it with a small spoon

Step 5: put the cooked potatoes into the container, put the butter slices (sliced for easy melting), chicken soup, black pepper, salt and sugar into the container while it is hot, and then press them into mud with tools to serve. After serving, add carrot slices, squeeze on salad dressing and tomato sauce

Step 6: put the black pepper on the side plate and serve

Step 7: close up. Are you surprised at the delicious food that costs less than 6 yuan_ ∩)O

Step 8: the taste is delicious, and my wife has never tasted such delicious mashed potatoes before. This is happiness. Delicious is to share, otherwise it is meaningless

Materials required:

Potatoes: 5

Onion: 0.5

Carrot: 1 stage

Anjia salt free butter: 40g

Tomato sauce: moderate

Black pepper: right amount

Salad dressing: right amount

Star anise: 1

Sugar: 1 teaspoon

Thick soup: 1 piece

Note: after the potatoes are cooked, use a spoon or shovel to press them into mud. It is recommended to eat good ingredients at home. For example, animal butter is the safest. You can buy 1 jin of vegetable trans fat butter, which is safe

Production difficulty: unknown

Process: boiling

Production time: 20 minutes

Taste: salty and sweet

Chinese PinYin : Ji Zhi Tu Dou Ni