Pork ear with garlic and cucumber(suan mo huang gua ban zhu er )

Pork ear with garlic and cucumber

Introduction:

"It's a home-made dish. It's very simple, but it's very delicious. It's crisp and spicy, so that the meat dishes are not greasy."

Production steps:

Step 1: prepare materials.

Step 2: wash the cucumber, smash it and cut it into pieces.

Step 3: cut the marinated pig ears into strips.

Step 4: Chop garlic into small pieces.

Step 5: put the cubes of cucumber, chopped pig ears and minced garlic into a deeper basin and add salt.

Step 6: add the right amount of sesame oil, add the right amount of soy sauce, add the right amount of rice vinegar.

Step 7: mix all seasonings with cucumber.

Materials required:

Cucumber: two

Stewed pig ear: one

Garlic: one head

Salt: right amount

Sesame oil: appropriate amount

Rice vinegar: right amount

Soy sauce: moderate

Note: do not put too much salt, because bought a good pig ears must be salty.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Suan Mo Huang Gua Ban Zhu Er