Stewed beef
Introduction:
Production steps:
Materials required:
Steak: moderate
Scallion: right amount
Ginger: right amount
Zanthoxylum bungeanum: right amount
Large material: moderate amount
Fragrant leaves: appropriate amount
Fennel: right amount
Cinnamon: moderate
Dry pepper: right amount
Baijiu: moderate amount
Pepper noodles: right amount
Special soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: brine
Production time: several hours
Taste: slightly spicy
Chinese PinYin : Lu Niu Rou
Stewed beef
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