Fried eggs with silver carp
Introduction:
"Brother orange bought a lot of silverfish and cried out to make silverfish balls. I said I would not, only scrambled eggs. Ha ha, fried eggs with silver carp are delicious, too
Production steps:
Step 1: break up the eggs and add some salt.
Step 2: wash the silverfish and soak in water for 10 minutes.
Step 3: add the silverfish to the egg.
Step 4: heat the pan and cool the oil. Pour in the silver fish egg.
Step 5: stir fry until formed, add some chicken essence and sprinkle with scallion.
Step 6: load the plate.
Materials required:
Silverfish: moderate
Eggs: right amount
Salt: right amount
Onion powder: appropriate amount
Note: 1. Silver fish soak for 10 minutes is enough, for a long time there is no taste. 2. Finally, you can add some wine. 3. Silverfish is salty, so there is no need to add more salt in the eggs.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Yin Yu Xiao Chao Dan
Fried eggs with silver carp
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