Simple and delicious longevity fruit
Introduction:
"A warm home has a good father's meal. When you go out, you'd better remember your parents. Every time I come back, I start to eat one before I leave the pot. As a matter of fact, I have already learned to respond to my parents' love. Although not to the United States, still lips and teeth fragrance. Are you excited? ↖ (^ω^) ↗”
Production steps:
Step 1: not many ingredients, small set
Step 2: cut the dried red pepper into small pieces to make it taste better.
Step 3: a large collection of all materials. Of course, peanuts are soaked in advance in the evening, and then drained into a basin for later use.
Step 4: after the water boils, the ingredients are boiled in the pot.
Step 5: heat for about five minutes and cook until the color of the soup increases
Step 6: pour in the soaked peanuts
Step 7: medium heat, open the lid and cook Until the foam comes out, stir to make the peanuts taste well
Step 8: about a quarter of an hour, taste a few, crisp, no raw peanuts in the core of milky white, slightly translucent. Turn off the fire, drain and put in a clean basin. (aha, it's a little hot. I still can't resist the temptation
Step 9: sprinkle salt evenly according to your hobby Toss up and down to make the salt taste even.
Step 10: delicious food can start!
Materials required:
Peanuts: moderate
Dry red pepper: right amount
Zanthoxylum bungeanum: right amount
Star anise: right amount
Cinnamon: moderate
Clove: right amount
Yan: right amount
Note: peanuts must be soaked in cold water You can cook more. After cooling, you can put it in the refrigerator and take it as you like. You can also add green pepper, red pepper, onion, and sesame oil, soy sauce, vinegar, monosodium glutamate, together with the cold, it is a good color, fragrance!
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: spiced
Chinese PinYin : Jian Dan Mei Wei Zhang Shou Guo
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