Mushroom meatball soup(mo gu rou wan tang )
Mushroom meatball soup
Introduction:
"My family's favorite"
Production steps:
Materials required:
Meat: 500g
Mushroom: 250g
Ginger: moderate
Garlic: right amount
Salt: right amount
Red yarrow powder: appropriate amount
Egg: one
Oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Mo Gu Rou Wan Tang
Mushroom meatball soup
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