Fried duck gizzards with shredded radish
Introduction:
Production steps:
Materials required:
Shredded radish: 115g
Cooked duck gizzard: 160g
Scallion: right amount
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Luo Bo Si Chao Ya Zhen
Fried duck gizzards with shredded radish
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