waffle
Introduction:
"To make waffles is the result of watching American TV series. The appearance rate of waffles in desperatehousewives and gossip girl is too high, and then they beat their mother on the Internet. This is the first time they tried to make waffles. The fresh waffles are unexpectedly delicious. The skin is crisp, and the inside is soft, with a bit of chewiness and the smell of egg milk It's worth losing! If you like waffles, you must try the hot waffles just out of the pot. "
Production steps:
Step 1: add white granulated sugar into the egg and beat well;
Step 2: add the milk and beat the milk and egg mixture evenly;
Step 3: sift the low gluten flour, corn starch and baking powder and add them into the mixture;
Step 4: mix the flour and egg milk, pour in the melted butter and stir well;
Step 5: preheat the mold and pour in a proper amount of batter;
Step 6: heat evenly over low heat, 1-2 minutes for each side, about 4-5 minutes in total, until the cake can be easily demoulded;
Step 7: it's more delicious to eat directly or with fruit or honey jam! Just out of the pot the best to eat!
Materials required:
Gluten: 140g
Corn starch: 20g
Eggs: two
Butter: 50g
Baking powder: 5g
White granulated sugar: right amount
Milk: moderate
Precautions: 1. White granulated sugar can be added according to your own taste. There are many formulas to refer to. If you put 20g or so on a big date, Dad can't eat too much sugar, so I just add a little seasoning. If you like dessert, you can finish it with honey and eat it as delicious. 2. When the mold is used for the first time, you should wash and dry it first, preheat it, brush butter and then dry it, so that it won't stick to the pot and it's convenient Demoulding; 3. When heating, if it is a gas mold, pay attention to constantly move the mold position, so that the color is uniform and good-looking. I lack experience in making it for the first time, so the color is not too uniform; 3. It is highly recommended that the waffle cake just out of the pot has a crisp skin, which is totally different from the soft couch of the waffle cake I have eaten before. I really like it!
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: milk flavor
Chinese PinYin : Hua Fu Bing
waffle
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