Preserved whole fish(pu su quan yu )
Time: 2022-02-03 05:57:37 Author: ChinaWiki.net
Preserved whole fish
Introduction:
Production steps:
Materials required:
Yellow croaker: 8 Liang per tail
Eggs: 2
Starch: right amount
Salt: right amount
Chicken essence: appropriate amount
Peanut oil: 1 jin
Sugar: right amount
Yellow rice wine: right amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: 20 minutes
Taste: fish flavor
Chinese PinYin : Pu Su Quan Yu
Preserved whole fish
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