Curried Crab (tai shi ka li xie )

Curried Crab

Introduction:

"In March, I ate the most delicious curry crab in my life at Jianxing restaurant in Bangkok, Thailand. Last year, I traveled in Cambodia and brought back several bags of curry spices, green curry and yellow curry powder. I learned to make them myself."

Production steps:

Materials required:

Crab: Four

Yellow curry powder: 15g

Coconut milk: 80ml

Milk: moderate

Ginger: 2 yuan

Scallion: right amount

Celery: 1

Salt: right amount

Sugar: right amount

Raw powder: appropriate amount

Eggs: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: Curry

Chinese PinYin : Tai Shi Ka Li Xie