Snowflake beef(xue hua niu rou )

Snowflake beef

Introduction:

Production steps:

Step 1: cut the beef into 1cm granules

Step 2: add a little salt and cornmeal and mix

Step 3: mix juice, oyster sauce, soy sauce, green mustard, cut well and set aside

Step 4: add a little oil to the nonstick pan and fry the beef

Step 5: fry both sides until discolored

Step 6: add the sauce, stir fry evenly, about 78 mature

Step 7: finished product

Step 8: finished product

Materials required:

Beef tenderloin: 200g

Raw powder: appropriate amount

Soy sauce: moderate

Green mustard: moderate

Oyster sauce: 1 tsp

Note: beef can not be fried too long, or the meat will be old!

Production difficulty: unknown

Technology: decocting

Production time: 10 minutes

Taste: Maotai flavor

Chinese PinYin : Xue Hua Niu Rou