Siraitia grosvenorii and licorice herbal tea
Introduction:
"Hot summer, cough on fire, do you want it?"
Production steps:
Step 1: divide a Siraitia grosvenorii in half and break it.
Step 2: after adding water, add Siraitia grosvenorii and licorice slices.
Step 3: bring to a boil over high heat, turn to low heat and simmer slightly.
Step 4: pour out the stewed herbal tea, drink it while it's hot, or use it after it's cool.
Materials required:
Siraitia grosvenorii: half
Licorice tablets: 5-6 tablets
Water: moderate
Note: 1. Siraitia grosvenorii itself is very sweet, so there is no need to add sugar. 2. After cooking the first course of herbal tea, the raw materials can be reused twice, but each time the taste will be lighter than the previous one, so the amount of water added each time will decrease. It's better to drink and cook now, not overnight. 4. When cooking Siraitia grosvenorii, be sure to break it up, otherwise it will greatly reduce the efficacy.
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Luo Han Guo Gan Cao Liang Cha
Siraitia grosvenorii and licorice herbal tea
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