carob(zhang dou jiao )

carob

Introduction:

Production steps:

Step 1: wash the beans and set aside

Step 2: cut the beans into equal length segments

Step 3: slice the bean and pork, chop the garlic into powder, and soak the wolfberry in boiling water

Step 4: pork with raw meal, chicken powder grasp evenly, so fried meat will be very tender

Step 5: bring the water to a boil and pass the beans through the water

Step 6: swing the plate

Step 7: stir fry meat in hot oil

Materials required:

Long beans: 300g

Pork: 80g

Garlic: right amount

Chicken powder: right amount

Wolfberry: moderate

Raw meal: 1 teaspoon

Note: beans should be watered first

Production difficulty: unknown

Process: others

Production time: 10 minutes

Taste: light

Chinese PinYin : Zhang Dou Jiao