Stir fried pumpkin vine(la chao nan gua teng )

Stir fried pumpkin vine

Introduction:

"Pumpkin vine is a delicious vegetable. Just be patient and take off the old skin and leaves. (it's better to leave nothing else, if you're not afraid of waste) "

Production steps:

Step 1: a handful of pumpkin vines.

Step 2: tear off the old tendons of the skin, and it's better not to leave the leaves.

Step 3: cut the ingredients for use.

Step 4: saute pepper and garlic in hot oil. (fried with lard will taste better)

Step 5: pour in the pumpkin stem and stir fry.

Step 6: stir fry over high heat until weak, season with a little salt.

Materials required:

Pumpkin vine: 300g

Dry pepper: right amount

Garlic: right amount

Salt: right amount

Note: fried with lard will taste better.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : La Chao Nan Gua Teng