Lily and Tremella(bai he yin er )

Lily and Tremella

Introduction:

"I'm really happy to receive the free trial of mijiaoyan honey. It's full of two big boxes. I'm glad to thank the gourmets for their love. Thank you for your hard work... This kind of Lily and Tremella plus honey has a great effect on hot cough in summer. In recent days, bamboo coughs, so we made this kind of sweet soup

Production steps:

Step 1: soak the tremella fuciformis, wash the dried lily, and set aside the honey.

Step 2: soak the tremella fuciformis, wash the dried lily, and set aside the honey.

Step 3: add water to the saucepan, add tremella and Lily, and simmer slowly.

Step 4: dessert stall for three hours. I stewed it before I went to bed. It's still hot in the morning.

Step 5: Sheng out, add honey Jiao Yan Jingtiao honey, this kind of honey is very pure, not sweet, you can add more.

Step 6: sweet, glutinous tremella, with the fragrance of honey.

Step 7: taste of lily soft noodles....

Step 8: taste of lily soft noodles....

Materials required:

Tremella: half a flower

Lily: 10-20g

Honey: 2-4 packs

Note: 1. Honey must be put after, in order to prevent high temperature damage nutrition. 2。 Lily Tremella plus honey has a great effect on hot cough in summer.

Production difficulty: simple

Technology: stewing

Production time: several hours

Taste: sweet

Chinese PinYin : Bai He Yin Er