Fish, rice and Hangzhou pepper(yu mi hang jiao )

Fish, rice and Hangzhou pepper

Introduction:

Production steps:

Materials required:

Grass carp meat: moderate

Hangzhou pepper: right amount

Ginger and scallion powder: appropriate amount

Soy sauce: moderate

Chicken essence: appropriate amount

Salt: right amount

Starch: right amount

White pepper: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Yu Mi Hang Jiao