Pork ribs with millet and melon(jin gua xiao mi pai gu )
Pork ribs with millet and melon
Introduction:
"Ribs in the process of curing will absorb the flavor of seasoning, in the process of steaming, delicious gravy will gradually penetrate into the lower layer of pumpkin, so the dishes taste soft, glutinous, crisp, delicious and fragrant."
Production steps:
Materials required:
Pork ribs: 400g
Pumpkin: 400g
Rhubarb rice: 100g
Xiaomi: 100g
Fresh soy sauce: 50g
Minced garlic sauce: 40g
Oyster sauce: 20g
Douchi sauce: 20g
Salt: 5g
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Jin Gua Xiao Mi Pai Gu
Pork ribs with millet and melon
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