Caragana oil and vinegar salad
Introduction:
"Sanfu health food takes the lead, fruits and vegetables play an important role. Sweating in summer is easy to fatigue. Eating more fruits and vegetables can effectively supplement the loss of inorganic salts and potassium. It's easy to make vegetable and fruit salad with oil and vinegar sauce. The sauce is added with fresh lemon juice to make it fresh and refreshing. Besides vegetables, the ingredients include virgin fruit and lemon peel. It's really a summer food. "
Production steps:
Materials required:
Lettuce: 50g
Chrysanthemum: 50g
Purple cabbage: 50g
Cherry fruit: 50g
Cucumber: 50g
Lemon: 1
Honey: 1 teaspoon
White vinegar: 1 teaspoon
Camellia seed oil: 1 spoon
Soy sauce: 1 spoon
Sesame oil: 1 teaspoon
Salt: a little bit
Black pepper: a little bit
matters needing attention:
Production difficulty: ordinary
Process: mixing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Ning Xiang You Cu Zhi Sha La
Caragana oil and vinegar salad
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